Signaterra’s label expresses the unique character of the wines, placing special emphasis on the bold clarity and complex yet vivid palate that results from sustainable grape growing practices.
Printing the label on uncoated, post-consumer recycled stock presented a challenge: namely, how to achieve the rich, saturated reds of the Earthsign on paper that, unlike less eco-friendly options, doesn’t support intense color very well. After some complicated tinkering in consultation with the printer (all trade secrets of course . . . suffice it to say there’s not a single drop of red ink involved), the label became a favorite of sommeliers and restaurateurs.